person
Karen Garcia-herrera, RD
Registered Dietitian in Fontana, California
NPI 1205025731

Karen Garcia-herrera is a Registered Dietitian based in Fontana, CA. Karen Garcia-herrera practices in Fontana, CA and has the professional credentials of RD. The NPI Number for Karen Garcia-herrera is 1205025731 and holds a License No. 970369 (California).

The current practice location address for Karen Garcia-herrera is 17296 Slover Ave, Palm Court 1, Fontana, CA and can be reached out via phone at 909-609-3000. You can also correspond with Karen Garcia-herrera through the mailing address at 17296 SLOVER AVE, PALM COURT 1, FONTANA, CA - 92337 (mailing address contact number: 909-609-3000).

Location: 17296 Slover Ave, Palm Court 1, Fontana, CA, 92337
person
Provider Profile Details
NPI Number
1205025731
Provider Name
Karen Garcia-herrera
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
17296 Slover Ave, Palm Court 1, Fontana, CA, 92337
Phone Number
909-609-3000
Fax Number
Provider Enumeration Date
10/22/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
17296 Slover Ave, Palm Court 1
City
State
Zip
92337
Phone Number
909-609-3000
Fax Number
person
Provider Business Mailing Address Details
Address
17296 Slover Ave, Palm Court 1
City
State
Zip
92337
Phone Number
909-609-3000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
970369 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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