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Mrs. Leann Marie Kight, RD,LD
Registered Dietitian in Wellston, Ohio
NPI 1194978197

Leann Marie Kight is a Registered Dietitian based in Wellston, OH. Leann Marie Kight practices in Wellston, OH and has the professional credentials of RD,LD. The NPI Number for Leann Marie Kight is 1194978197 and holds a License No. LD5969 (Ohio).

The current practice location address for Leann Marie Kight is 243 Mcghee Ln, Wellston, OH and can be reached out via phone at 740-688-9145.

Location: 243 Mcghee Ln, Wellston, OH, 45692-9426
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1194978197
Provider Name
Leann Marie Kight
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
243 Mcghee Ln, Wellston, OH, 45692-9426
Phone Number
740-688-9145
Fax Number
Provider Enumeration Date
11/04/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
243 Mcghee Ln
City
Wellston
State
Ohio
Zip
45692-9426
Phone Number
740-688-9145
Fax Number
person
Provider Business Mailing Address Details
Address
243 Mcghee Ln
City
Wellston
State
Ohio
Zip
45692-9426
Phone Number
740-688-9145
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD5969 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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