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Angela B. Gilbert, MPH,RD,CDE
Registered Dietitian in Durham, North Carolina
NPI 1194855171

Angela B. Gilbert is a Registered Dietitian based in Durham, NC. Angela B. Gilbert practices in Durham, NC and has the professional credentials of MPH,RD,CDE. The NPI Number for Angela B. Gilbert is 1194855171 and holds a License No. L001573 (North Carolina).

The current practice location address for Angela B. Gilbert is 2614 University Dr, Durham, NC and can be reached out via phone at 919-489-4267.

Location: 2614 University Dr, Durham, NC, 27707-2862
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1194855171
Provider Name
Angela B. Gilbert
Credential
MPH,RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
2614 University Dr, Durham, NC, 27707-2862
Phone Number
919-489-4267
Fax Number
Provider Enumeration Date
03/07/2007
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1436C 01 NC BLUE CROSS BLUE SHIELD
institution
Provider Business Practice Location Address Details
Address
2614 University Dr
City
Durham
State
North Carolina
Zip
27707-2862
Phone Number
919-489-4267
Fax Number
person
Provider Business Mailing Address Details
Address
2614 University Dr
City
Durham
State
North Carolina
Zip
27707-2862
Phone Number
919-489-4267
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L001573 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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