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Ms. Sabine Weber, MS,RD,CDN
Registered Dietitian in Lake Placid, New York
NPI 1194852285

Sabine Weber is a Registered Dietitian based in Lake Placid, NY. Sabine Weber practices in Lake Placid, NY and has the professional credentials of MS,RD,CDN. The NPI Number for Sabine Weber is 1194852285 and holds a License No. 5034383 (New York).

The current practice location address for Sabine Weber is 183 Newman Rd, Lake Placid, NY and can be reached out via phone at 518-523-0157.

Location: 183 Newman Rd, Lake Placid, NY, 12946-3640
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1194852285
Provider Name
Sabine Weber
Credential
MS,RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
183 Newman Rd, Lake Placid, NY, 12946-3640
Phone Number
518-523-0157
Fax Number
Provider Enumeration Date
02/27/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
183 Newman Rd
City
Lake Placid
State
New York
Zip
12946-3640
Phone Number
518-523-0157
Fax Number
person
Provider Business Mailing Address Details
Address
183 Newman Rd
City
Lake Placid
State
New York
Zip
12946-3640
Phone Number
518-523-0157
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
5034383 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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