person
Scott Blank, MS,RD,LDN
Registered Dietitian in Peoria, Illinois
NPI 1194818732

Scott Blank is a Registered Dietitian based in Peoria, IL. Scott Blank practices in Peoria, IL and has the professional credentials of MS,RD,LDN. The NPI Number for Scott Blank is 1194818732 and holds a License No. (Illinois).

The current practice location address for Scott Blank is 5409 North Knoxville Ave., Peoria, IL and can be reached out via phone at 309-691-1056 and via fax at 309-689-6010. You can also correspond with Scott Blank through the mailing address at 5409 NORTH KNOXVILLE AVE., PEORIA, IL - 61614 (mailing address contact number: 309-691-1056).

Location: 5409 North Knoxville Ave., Peoria, IL, 61614
person
Provider Profile Details
NPI Number
1194818732
Provider Name
Scott Blank
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Male
Address
5409 North Knoxville Ave., Peoria, IL, 61614
Phone Number
309-691-1056
Fax Number
309-689-6010
Provider Enumeration Date
10/02/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
5409 North Knoxville Ave.
City
State
Zip
61614
Phone Number
309-691-1056
Fax Number
309-689-6010
person
Provider Business Mailing Address Details
Address
5409 North Knoxville Ave.
City
State
Zip
61614
Phone Number
309-691-1056
Fax Number
309-689-6010
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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