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Leslie Anne Lewis, RD
Registered Dietitian in Norwich, Connecticut
NPI 1194506188

Leslie Anne Lewis is a Registered Dietitian based in Waterford, CT. Leslie Anne Lewis practices in Norwich, CT and has the professional credentials of RD. The NPI Number for Leslie Anne Lewis is 1194506188 and holds a License No. 59.001814 (Connecticut).

The current practice location address for Leslie Anne Lewis is 66 Franklin St, Norwich, CT and can be reached out via phone at 860-951-6099. You can also correspond with Leslie Anne Lewis through the mailing address at 12 8TH AVE, WATERFORD, CT - 06385-1806 (mailing address contact number: ).

Location: 66 Franklin St, Norwich, CT, 06385-1806
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1194506188
Provider Name
Leslie Anne Lewis
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
66 Franklin St, Norwich, CT, 06385-1806
Phone Number
860-951-6099
Fax Number
Provider Enumeration Date
10/06/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
66 Franklin St
City
Norwich
State
Connecticut
Zip
06360-5806
Phone Number
860-951-6099
Fax Number
person
Provider Business Mailing Address Details
Address
12 8Th Ave
City
Waterford
State
Connecticut
Zip
06385-1806
Phone Number
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
59.001814 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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