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Christine Yip, MS,RD,CDCES
Registered Dietitian in Massapequa, New York
NPI 1194482588

Christine Yip is a Registered Dietitian based in Massapequa, NY. Christine Yip practices in Massapequa, NY and has the professional credentials of MS,RD,CDCES. The NPI Number for Christine Yip is 1194482588 and holds a License No. 86022194 (New York).

The current practice location address for Christine Yip is 15 Margaret Rd, Massapequa, NY and can be reached out via phone at 917-495-9967.

Location: 15 Margaret Rd, Massapequa, NY, 11758-1905
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1194482588
Provider Name
Christine Yip
Credential
MS,RD,CDCES
Provider Entity Type
Individual
Gender
Female
Address
15 Margaret Rd, Massapequa, NY, 11758-1905
Phone Number
917-495-9967
Fax Number
Provider Enumeration Date
11/20/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
15 Margaret Rd
City
Massapequa
State
New York
Zip
11758-1905
Phone Number
917-495-9967
Fax Number
person
Provider Business Mailing Address Details
Address
15 Margaret Rd
City
Massapequa
State
New York
Zip
11758-1905
Phone Number
917-495-9967
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86022194 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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