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Christine Rueffert
Registered Dietitian in Laconia, New Hampshire
NPI 1194364257

Christine Rueffert is a Registered Dietitian based in Laconia, NH. Christine Rueffert practices in Laconia, NH. The NPI Number for Christine Rueffert is 1194364257 and holds a License No. 95 (New Hampshire).

The current practice location address for Christine Rueffert is 15 Brook St, Laconia, NH and can be reached out via phone at 603-455-9406.

Location: 15 Brook St, Laconia, NH, 03246-3201
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1194364257
Provider Name
Christine Rueffert
Credential
Provider Entity Type
Individual
Gender
Female
Address
15 Brook St, Laconia, NH, 03246-3201
Phone Number
603-455-9406
Fax Number
Provider Enumeration Date
01/06/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
15 Brook St
City
Laconia
State
New Hampshire
Zip
03246-3201
Phone Number
603-455-9406
Fax Number
person
Provider Business Mailing Address Details
Address
15 Brook St
City
Laconia
State
New Hampshire
Zip
03246-3201
Phone Number
603-455-9406
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
95 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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