person
Miroslava Anatolyevna Onishchenko
Registered Dietitian in Puyallup, Washington
NPI 1194340349

Miroslava Anatolyevna Onishchenko is a Registered Dietitian based in Renton, WA. Miroslava Anatolyevna Onishchenko practices in Puyallup, WA. The NPI Number for Miroslava Anatolyevna Onishchenko is 1194340349 and holds a License No. (Washington).

The current practice location address for Miroslava Anatolyevna Onishchenko is 1420 3Rd St Se Ste 106, Puyallup, WA and can be reached out via phone at 253-268-0720.

Location: 1420 3Rd St Se Ste 106, Puyallup, WA, 98059-4134
person
Provider Profile Details
NPI Number
1194340349
Provider Name
Miroslava Anatolyevna Onishchenko
Credential
Provider Entity Type
Individual
Gender
Female
Address
1420 3Rd St Se Ste 106, Puyallup, WA, 98059-4134
Phone Number
253-268-0720
Fax Number
Provider Enumeration Date
06/13/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1420 3Rd St Se Ste 106
City
State
Zip
98372-3730
Phone Number
253-268-0720
Fax Number
person
Provider Business Mailing Address Details
Address
1420 3Rd St Se Ste 106
City
State
Zip
98372-3730
Phone Number
253-268-0720
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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