person
Jillian Rose Herschlag, MS,RD
Registered Dietitian in Pittsburgh, Pennsylvania
NPI 1194339390

Jillian Rose Herschlag is a Registered Dietitian based in Millvale, PA. Jillian Rose Herschlag practices in Pittsburgh, PA and has the professional credentials of MS,RD. The NPI Number for Jillian Rose Herschlag is 1194339390 and holds a License No. (Pennsylvania).

The current practice location address for Jillian Rose Herschlag is 3601 5Th Ave Ste 3B, Pittsburgh, PA and can be reached out via phone at 412-586-9737 and via fax at 412-586-9692.

Location: 3601 5Th Ave Ste 3B, Pittsburgh, PA, 15209-2743
person
Provider Profile Details
NPI Number
1194339390
Provider Name
Jillian Rose Herschlag
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
3601 5Th Ave Ste 3B, Pittsburgh, PA, 15209-2743
Phone Number
412-586-9737
Fax Number
412-586-9692
Provider Enumeration Date
09/04/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3601 5Th Ave Ste 3B
City
State
Zip
15213-3403
Phone Number
412-586-9737
Fax Number
412-586-9692
person
Provider Business Mailing Address Details
Address
3601 5Th Ave Ste 3B
City
State
Zip
15213-3403
Phone Number
412-586-9737
Fax Number
412-586-9692
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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