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Patrice Joyce Amore
Registered Dietitian in Johnston, Rhode Island
NPI 1194311795

Patrice Joyce Amore is a Registered Dietitian based in Johnston, RI. Patrice Joyce Amore practices in Johnston, RI. The NPI Number for Patrice Joyce Amore is 1194311795 and holds a License No. (Rhode Island).

The current practice location address for Patrice Joyce Amore is 32 Theresa St, Johnston, RI and can be reached out via phone at 401-654-8337.

Location: 32 Theresa St, Johnston, RI, 02919-5021
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1194311795
Provider Name
Patrice Joyce Amore
Credential
Provider Entity Type
Individual
Gender
Female
Address
32 Theresa St, Johnston, RI, 02919-5021
Phone Number
401-654-8337
Fax Number
Provider Enumeration Date
12/17/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
32 Theresa St
City
Johnston
State
Rhode Island
Zip
02919-5021
Phone Number
401-654-8337
Fax Number
person
Provider Business Mailing Address Details
Address
32 Theresa St
City
Johnston
State
Rhode Island
Zip
02919-5021
Phone Number
401-654-8337
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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