person
Tiffany Linn Chaves
Registered Dietitian in Irvine, California
NPI 1194169177

Tiffany Linn Chaves is a Registered Dietitian based in Irvine, CA. Tiffany Linn Chaves practices in Irvine, CA. The NPI Number for Tiffany Linn Chaves is 1194169177 and holds a License No. (California).

The current practice location address for Tiffany Linn Chaves is 6650 Alton Pkwy, Irvine, CA and can be reached out via phone at 949-636-5011. You can also correspond with Tiffany Linn Chaves through the mailing address at 2 DATEPALM, IRVINE, CA - 92618-7012 (mailing address contact number: 949-636-5011).

Location: 6650 Alton Pkwy, Irvine, CA, 92618-7012
person
Provider Profile Details
NPI Number
1194169177
Provider Name
Tiffany Linn Chaves
Credential
Provider Entity Type
Individual
Gender
Female
Address
6650 Alton Pkwy, Irvine, CA, 92618-7012
Phone Number
949-636-5011
Fax Number
Provider Enumeration Date
04/22/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
6650 Alton Pkwy
City
State
Zip
92618-3734
Phone Number
949-636-5011
Fax Number
person
Provider Business Mailing Address Details
Address
6650 Alton Pkwy
City
State
Zip
92618-3734
Phone Number
949-636-5011
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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