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Laura M Bishop-simo, RD
Registered Dietitian in Columbus, Ohio
NPI 1194116681

Laura M Bishop-simo is a Registered Dietitian based in Columbus, OH. Laura M Bishop-simo practices in Columbus, OH and has the professional credentials of RD. The NPI Number for Laura M Bishop-simo is 1194116681 and holds a License No. 86028435 (Ohio).

The current practice location address for Laura M Bishop-simo is 181 Taylor Ave, Columbus, OH and can be reached out via phone at 614-293-2700 and via fax at 614-293-2720.

Location: 181 Taylor Ave, Columbus, OH, 43202-1579
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1194116681
Provider Name
Laura M Bishop-simo
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
181 Taylor Ave, Columbus, OH, 43202-1579
Phone Number
614-293-2700
Fax Number
614-293-2720
Provider Enumeration Date
02/05/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
181 Taylor Ave
City
Columbus
State
Ohio
Zip
43203-1779
Phone Number
614-293-2700
Fax Number
614-293-2720
person
Provider Business Mailing Address Details
Address
181 Taylor Ave
City
Columbus
State
Ohio
Zip
43203-1779
Phone Number
614-293-2700
Fax Number
614-293-2720
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86028435 (Arizona)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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