person
Mr. Martin D Smith, RD,LD
Registered Dietitian in Ketchikan, Alaska
NPI 1194091041

Martin D Smith is a Registered Dietitian based in Ketchikan, AK. Martin D Smith practices in Ketchikan, AK and has the professional credentials of RD,LD. The NPI Number for Martin D Smith is 1194091041 and holds a License No. 280 (Alaska).

The current practice location address for Martin D Smith is 2960 Tongass Ave, Ketchikan, AK and can be reached out via phone at 907-228-9441 and via fax at 800-591-0121. You can also correspond with Martin D Smith through the mailing address at 2960 TONGASS AVE, KETCHIKAN, AK - 99901-5742 (mailing address contact number: 907-228-9441).

Location: 2960 Tongass Ave, Ketchikan, AK, 99901-5742
person
Provider Profile Details
NPI Number
1194091041
Provider Name
Martin D Smith
Credential
RD,LD
Provider Entity Type
Individual
Gender
Male
Address
2960 Tongass Ave, Ketchikan, AK, 99901-5742
Phone Number
907-228-9441
Fax Number
800-591-0121
Provider Enumeration Date
03/26/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2960 Tongass Ave
City
State
Zip
99901-5742
Phone Number
907-228-9441
Fax Number
800-591-0121
person
Provider Business Mailing Address Details
Address
2960 Tongass Ave
City
State
Zip
99901-5742
Phone Number
907-228-9441
Fax Number
800-591-0121
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
280 (Alaska)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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