person
Mrs. Kimberly Rhea Lanting, RD,LD
Registered Dietitian in Baker City, Oregon
NPI 1194051201

Kimberly Rhea Lanting is a Registered Dietitian based in Prairie City, OR. Kimberly Rhea Lanting practices in Baker City, OR and has the professional credentials of RD,LD. The NPI Number for Kimberly Rhea Lanting is 1194051201 and holds a License No. 924524 (Oregon).

The current practice location address for Kimberly Rhea Lanting is 3325 Pocahontas Rd, Baker City, OR and can be reached out via phone at 541-523-8120. You can also correspond with Kimberly Rhea Lanting through the mailing address at 26951 SUMMIT PRAIRIE RD, PRAIRIE CITY, OR - 97869-8208 (mailing address contact number: 541-820-4615).

Location: 3325 Pocahontas Rd, Baker City, OR, 97869-8208
person
Provider Profile Details
NPI Number
1194051201
Provider Name
Kimberly Rhea Lanting
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
3325 Pocahontas Rd, Baker City, OR, 97869-8208
Phone Number
541-523-8120
Fax Number
Provider Enumeration Date
10/23/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3325 Pocahontas Rd
City
State
Zip
97814
Phone Number
541-523-8120
Fax Number
person
Provider Business Mailing Address Details
Address
26951 Summit Prairie Rd
City
State
Zip
97869-8208
Phone Number
541-820-4615
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
924524 (Idaho)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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