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Lance Cremar, RD,LD
Registered Dietitian in Laredo, Texas
NPI 1194050070

Lance Cremar is a Registered Dietitian based in Laredo, TX. Lance Cremar practices in Laredo, TX and has the professional credentials of RD,LD. The NPI Number for Lance Cremar is 1194050070 and holds a License No. DT05290 (Texas).

The current practice location address for Lance Cremar is 6551 Star Ct, Laredo, TX and can be reached out via phone at 956-523-7850 and via fax at 956-523-7851.

Location: 6551 Star Ct, Laredo, TX, 78041-9140
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1194050070
Provider Name
Lance Cremar
Credential
RD,LD
Provider Entity Type
Individual
Gender
Male
Address
6551 Star Ct, Laredo, TX, 78041-9140
Phone Number
956-523-7850
Fax Number
956-523-7851
Provider Enumeration Date
10/09/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
6551 Star Ct
City
Laredo
State
Texas
Zip
78041-9140
Phone Number
956-523-7850
Fax Number
956-523-7851
person
Provider Business Mailing Address Details
Address
6551 Star Ct
City
Laredo
State
Texas
Zip
78041-9140
Phone Number
956-523-7850
Fax Number
956-523-7851
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT05290 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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