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Arlisha Griffith
Registered Dietitian in Macon, Georgia
NPI 1194014746

Arlisha Griffith is a Registered Dietitian based in Macon, GA. Arlisha Griffith practices in Macon, GA. The NPI Number for Arlisha Griffith is 1194014746 and holds a License No. L0003226 (Georgia).

The current practice location address for Arlisha Griffith is 350 Hospital Dr, Macon, GA and can be reached out via phone at 478-765-4189 and via fax at 478-464-5592.

Location: 350 Hospital Dr, Macon, GA, 31217-3838
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1194014746
Provider Name
Arlisha Griffith
Credential
Provider Entity Type
Individual
Gender
Female
Address
350 Hospital Dr, Macon, GA, 31217-3838
Phone Number
478-765-4189
Fax Number
478-464-5592
Provider Enumeration Date
04/05/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
350 Hospital Dr
City
Macon
State
Georgia
Zip
31217-3838
Phone Number
478-765-4189
Fax Number
478-464-5592
person
Provider Business Mailing Address Details
Address
350 Hospital Dr
City
Macon
State
Georgia
Zip
31217-3838
Phone Number
478-765-4189
Fax Number
478-464-5592
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L0003226 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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