Andrea Beth Zalno, RD, LDN - Pittsburgh, PA

Andrea Beth Zalno, RD,LDN

Registered Dietitian in Pittsburgh, Pennsylvania

NPI 1184996902

Andrea Beth Zalno is a Registered Dietitian based in Pittsburgh, PA. Andrea Beth Zalno practices in Pittsburgh, PA and has the professional credentials of RD,LDN. The NPI Number for Andrea Beth Zalno is 1184996902 and holds a License No. DN004527 (Pennsylvania).

The current practice location address for Andrea Beth Zalno is 300 Halket St, Pittsburgh, PA and can be reached out via phone at 412-641-2091. You can also correspond with Andrea Beth Zalno through the mailing address at 300 HALKET ST, PITTSBURGH, PA - 15213-3108 (mailing address contact number: ).

Location: 300 Halket St, Pittsburgh, PA, 15213-3108

NPI Number

1184996902

Provider Name

Andrea Beth Zalno

Credential

RD,LDN

Provider Entity Type

Individual

Gender

Female

Address

300 Halket St, Pittsburgh, PA, 15213-3108

Phone Number

412-641-2091

Fax Number

Provider Enumeration Date

02/09/2012

Last Update Date

03/09/2024

Address

300 Halket St

City

Pittsburgh

State

Pennsylvania

Zip

15213-3108

Phone Number

412-641-2091

Fax Number

Address

300 Halket St

City

Pittsburgh

State

Pennsylvania

Zip

15213-3108

Phone Number

412-641-2091

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

DN004527 (Pennsylvania)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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