person
Julie Bouwman, RD
Registered Dietitian in Lakewood, Colorado
NPI 1184953481

Julie Bouwman is a Registered Dietitian based in Denver, CO. Julie Bouwman practices in Lakewood, CO and has the professional credentials of RD. The NPI Number for Julie Bouwman is 1184953481 and holds a License No. 964247 (Colorado).

The current practice location address for Julie Bouwman is 8383 W Alameda Ave, Lakewood, CO and can be reached out via phone at 303-239-7391. You can also correspond with Julie Bouwman through the mailing address at 10350 E DAKOTA AVE, DENVER, CO - 80247-1314 (mailing address contact number: ).

Location: 8383 W Alameda Ave, Lakewood, CO, 80247-1314
person
Provider Profile Details
NPI Number
1184953481
Provider Name
Julie Bouwman
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
8383 W Alameda Ave, Lakewood, CO, 80247-1314
Phone Number
303-239-7391
Fax Number
Provider Enumeration Date
12/15/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
8383 W Alameda Ave
City
State
Zip
80226-3007
Phone Number
303-239-7391
Fax Number
person
Provider Business Mailing Address Details
Address
8383 W Alameda Ave
City
State
Zip
80226-3007
Phone Number
303-239-7391
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
964247 (Colorado)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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