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Carmina Cuilty-mcgee, MS,RD
Registered Dietitian in Ventura, California
NPI 1184925851

Carmina Cuilty-mcgee is a Registered Dietitian based in Oxnard, CA. Carmina Cuilty-mcgee practices in Ventura, CA and has the professional credentials of MS,RD. The NPI Number for Carmina Cuilty-mcgee is 1184925851 and holds a License No. (California).

The current practice location address for Carmina Cuilty-mcgee is 682 E Thompson Blvd, Ventura, CA and can be reached out via phone at 805-816-2629 and via fax at 888-816-4697.

Location: 682 E Thompson Blvd, Ventura, CA, 93030-4405
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1184925851
Provider Name
Carmina Cuilty-mcgee
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
682 E Thompson Blvd, Ventura, CA, 93030-4405
Phone Number
805-816-2629
Fax Number
888-816-4697
Provider Enumeration Date
11/10/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
682 E Thompson Blvd
City
Ventura
State
California
Zip
93001-2829
Phone Number
805-816-2629
Fax Number
888-816-4697
person
Provider Business Mailing Address Details
Address
682 E Thompson Blvd
City
Ventura
State
California
Zip
93001-2829
Phone Number
805-816-2629
Fax Number
888-816-4697
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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