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Mrs. Carol Ann Schrader, MPHRDCDE
Registered Dietitian in Bend, Oregon
NPI 1184831422

Carol Ann Schrader is a Registered Dietitian based in Bend, OR. Carol Ann Schrader practices in Bend, OR and has the professional credentials of MPHRDCDE. The NPI Number for Carol Ann Schrader is 1184831422 and holds a License No. 326034 (Oregon).

The current practice location address for Carol Ann Schrader is 2500 Ne Neff Rd, Bend, OR and can be reached out via phone at 541-322-3725. You can also correspond with Carol Ann Schrader through the mailing address at 65275 85TH ST, BEND, OR - 97701-8476 (mailing address contact number: 541-322-4725).

Location: 2500 Ne Neff Rd, Bend, OR, 97701-8476
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1184831422
Provider Name
Carol Ann Schrader
Credential
MPHRDCDE
Provider Entity Type
Individual
Gender
Female
Address
2500 Ne Neff Rd, Bend, OR, 97701-8476
Phone Number
541-322-3725
Fax Number
Provider Enumeration Date
05/17/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2500 Ne Neff Rd
City
Bend
State
Oregon
Zip
97701-6015
Phone Number
541-322-3725
Fax Number
person
Provider Business Mailing Address Details
Address
65275 85Th St
City
Bend
State
Oregon
Zip
97701-8476
Phone Number
541-322-4725
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
326034 (Oregon)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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