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Mrs. Emmy M Thies, BS,RD,LDN
Registered Dietitian in Pekin, Illinois
NPI 1184744989

Emmy M Thies is a Registered Dietitian based in Pekin, IL. Emmy M Thies practices in Pekin, IL and has the professional credentials of BS,RD,LDN. The NPI Number for Emmy M Thies is 1184744989 and holds a License No. (Illinois).

The current practice location address for Emmy M Thies is 600 S 13Th St, Pekin, IL and can be reached out via phone at 309-353-0508 and via fax at 309-353-0710. You can also correspond with Emmy M Thies through the mailing address at 2421 WILLOW ST, PEKIN, IL - 61554-3034 (mailing address contact number: 309-267-0595).

Location: 600 S 13Th St, Pekin, IL, 61554-3034
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1184744989
Provider Name
Emmy M Thies
Credential
BS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
600 S 13Th St, Pekin, IL, 61554-3034
Phone Number
309-353-0508
Fax Number
309-353-0710
Provider Enumeration Date
03/29/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
600 S 13Th St
City
Pekin
State
Illinois
Zip
61554-4936
Phone Number
309-353-0508
Fax Number
309-353-0710
person
Provider Business Mailing Address Details
Address
2421 Willow St
City
Pekin
State
Illinois
Zip
61554-3034
Phone Number
309-267-0595
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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