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Lisa Caudle, RD
Registered Dietitian in South Boston, Virginia
NPI 1184714164

Lisa Caudle is a Registered Dietitian based in Danville, VA. Lisa Caudle practices in South Boston, VA and has the professional credentials of RD. The NPI Number for Lisa Caudle is 1184714164 and holds a License No. (Virginia).

The current practice location address for Lisa Caudle is 2204 Wilborn Ave, South Boston, VA and can be reached out via phone at 434-517-3435.

Location: 2204 Wilborn Ave, South Boston, VA, 24540-1226
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1184714164
Provider Name
Lisa Caudle
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2204 Wilborn Ave, South Boston, VA, 24540-1226
Phone Number
434-517-3435
Fax Number
Provider Enumeration Date
10/13/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
2204 Wilborn Ave
City
South Boston
State
Virginia
Zip
24592-1645
Phone Number
434-517-3435
Fax Number
person
Provider Business Mailing Address Details
Address
2204 Wilborn Ave
City
South Boston
State
Virginia
Zip
24592-1645
Phone Number
434-517-3435
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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