person
Leslie A Hamilton, RD
Registered Dietitian in Elizabethtown, Kentucky
NPI 1184681116

Leslie A Hamilton is a Registered Dietitian based in Elizabethtown, KY. Leslie A Hamilton practices in Elizabethtown, KY and has the professional credentials of RD. The NPI Number for Leslie A Hamilton is 1184681116 and holds a License No. 897496 (Kentucky).

The current practice location address for Leslie A Hamilton is 2670 Roundtop Rd, Elizabethtown, KY and can be reached out via phone at 270-259-6400 and via fax at 290-259-9524. You can also correspond with Leslie A Hamilton through the mailing address at 2670 ROUNDTOP RD, ELIZABETHTOWN, KY - 42701-7204 (mailing address contact number: 270-259-6400).

Location: 2670 Roundtop Rd, Elizabethtown, KY, 42701-7204
person
Provider Profile Details
NPI Number
1184681116
Provider Name
Leslie A Hamilton
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2670 Roundtop Rd, Elizabethtown, KY, 42701-7204
Phone Number
270-259-6400
Fax Number
290-259-9524
Provider Enumeration Date
04/26/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
2670 Roundtop Rd
City
State
Zip
42701-7204
Phone Number
270-259-6400
Fax Number
290-259-9524
person
Provider Business Mailing Address Details
Address
2670 Roundtop Rd
City
State
Zip
42701-7204
Phone Number
270-259-6400
Fax Number
290-259-9524
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
897496 (Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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