person
Dalton Marie Gall, RD,LD
Registered Dietitian in Rogers, Arkansas
NPI 1184186926

Dalton Marie Gall is a Registered Dietitian based in Fayetteville, AR. Dalton Marie Gall practices in Rogers, AR and has the professional credentials of RD,LD. The NPI Number for Dalton Marie Gall is 1184186926 and holds a License No. 1687 (Arkansas).

The current practice location address for Dalton Marie Gall is 3333 S Pinnacle Hills Pkwy, Rogers, AR and can be reached out via phone at 870-818-8008.

Location: 3333 S Pinnacle Hills Pkwy, Rogers, AR, 72703-3317
person
Provider Profile Details
NPI Number
1184186926
Provider Name
Dalton Marie Gall
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
3333 S Pinnacle Hills Pkwy, Rogers, AR, 72703-3317
Phone Number
870-818-8008
Fax Number
Provider Enumeration Date
04/02/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3333 S Pinnacle Hills Pkwy
City
State
Zip
72758-9100
Phone Number
870-818-8008
Fax Number
person
Provider Business Mailing Address Details
Address
3333 S Pinnacle Hills Pkwy
City
State
Zip
72758-9100
Phone Number
870-818-8008
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1687 (Arkansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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