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Jonathan Yee, RD,CD
Registered Dietitian in Milwaukee, Wisconsin
NPI 1184161275

Jonathan Yee is a Registered Dietitian based in Sussex, WI. Jonathan Yee practices in Milwaukee, WI and has the professional credentials of RD,CD. The NPI Number for Jonathan Yee is 1184161275 and holds a License No. 2890-29 (Wisconsin).

The current practice location address for Jonathan Yee is 9200 W Wisconsin Ave, Milwaukee, WI and can be reached out via phone at 414-805-7779.

Location: 9200 W Wisconsin Ave, Milwaukee, WI, 53089-5021
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1184161275
Provider Name
Jonathan Yee
Credential
RD,CD
Provider Entity Type
Individual
Gender
Male
Address
9200 W Wisconsin Ave, Milwaukee, WI, 53089-5021
Phone Number
414-805-7779
Fax Number
Provider Enumeration Date
01/26/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
9200 W Wisconsin Ave
City
Milwaukee
State
Wisconsin
Zip
53226
Phone Number
414-805-7779
Fax Number
person
Provider Business Mailing Address Details
Address
9200 W Wisconsin Ave
City
Milwaukee
State
Wisconsin
Zip
53226
Phone Number
414-805-7779
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2890-29 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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