person
Julie Taube, MS,RD
Registered Dietitian in Marietta, Georgia
NPI 1184014813

Julie Taube is a Registered Dietitian based in Atlanta, GA. Julie Taube practices in Marietta, GA and has the professional credentials of MS,RD. The NPI Number for Julie Taube is 1184014813 and holds a License No. LD003179 (Georgia).

The current practice location address for Julie Taube is 488 Kennesaw Ave Nw, Marietta, GA and can be reached out via phone at 770-427-3075 and via fax at 770-427-3261.

Location: 488 Kennesaw Ave Nw, Marietta, GA, 30308-2246
person
Provider Profile Details
NPI Number
1184014813
Provider Name
Julie Taube
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
488 Kennesaw Ave Nw, Marietta, GA, 30308-2246
Phone Number
770-427-3075
Fax Number
770-427-3261
Provider Enumeration Date
02/03/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
488 Kennesaw Ave Nw
City
State
Zip
30060-9409
Phone Number
770-427-3075
Fax Number
770-427-3261
person
Provider Business Mailing Address Details
Address
488 Kennesaw Ave Nw
City
State
Zip
30060-9409
Phone Number
770-427-3075
Fax Number
770-427-3261
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD003179 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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