person
Ms. Anna Mooradian, RD,LDN,
Registered Dietitian in Wareham, Massachusetts
NPI 1174923247

Anna Mooradian is a Registered Dietitian based in Plymouth, MA. Anna Mooradian practices in Wareham, MA and has the professional credentials of RD,LDN,. The NPI Number for Anna Mooradian is 1174923247 and holds a License No. 000003605 (Massachusetts).

The current practice location address for Anna Mooradian is 43 High St, Wareham, MA and can be reached out via phone at 508-295-0880 and via fax at 508-273-4346.

Location: 43 High St, Wareham, MA, 02360-3802
person
Provider Profile Details
NPI Number
1174923247
Provider Name
Anna Mooradian
Credential
RD,LDN,
Provider Entity Type
Individual
Gender
Female
Address
43 High St, Wareham, MA, 02360-3802
Phone Number
508-295-0880
Fax Number
508-273-4346
Provider Enumeration Date
08/26/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
43 High St
City
State
Zip
02571-2097
Phone Number
508-295-0880
Fax Number
508-273-4346
person
Provider Business Mailing Address Details
Address
43 High St
City
State
Zip
02571-2097
Phone Number
508-295-0880
Fax Number
508-273-4346
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
000003605 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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