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Dr. Patrick Michael Quinn JR., DC
Nutrition Chiropractor in Cheyenne, Wyoming
NPI 1174836290

Patrick Michael Quinn JR. is a Nutrition Chiropractor based in Cheyenne, WY and is specialized in Nutrition. Patrick Michael Quinn JR. practices in Cheyenne, WY and has the professional credentials of DC. The NPI Number for Patrick Michael Quinn JR. is 1174836290 and holds a License No. 702 (Wyoming).

The current practice location address for Patrick Michael Quinn JR. is 520 Randall Ave, Cheyenne, WY and can be reached out via phone at 307-433-8853. You can also correspond with Patrick Michael Quinn JR. through the mailing address at 2815 REED AVENUE, CHEYENNE, WY - 82001 (mailing address contact number: 717-917-3082).

Location: 520 Randall Ave, Cheyenne, WY, 82001
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1174836290
Provider Name
Patrick Michael Quinn JR.
Credential
DC
Provider Entity Type
Individual
Gender
Male
Address
520 Randall Ave, Cheyenne, WY, 82001
Phone Number
307-433-8853
Fax Number
Provider Enumeration Date
07/18/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
520 Randall Ave
City
Cheyenne
State
Wyoming
Zip
82001-2745
Phone Number
307-433-8853
Fax Number
person
Provider Business Mailing Address Details
Address
520 Randall Ave
City
Cheyenne
State
Wyoming
Zip
82001-2745
Phone Number
307-433-8853
Fax Number
person
Provider's Taxonomy Details 1
Type
Chiropractic Providers
Classification
Chiropractor
Speciality
Nutrition
Taxonomy
111NN1001X
License No.
702 (Wyoming)
Definition
Chiropractic Nutrition is that specialty within the chiropractic profession that deals with the overall factors that affect the patient's ability to maintain the manipulative correction and thus sustain better neurological integrity. The Chiropractic Nutrition Specialist will perform extensive research on the patient's previous health history, ethnicity, and any family history related to what the patient is being treated for. Patients fill out questionnaires concerning dietary and sleep patterns and previous or present symptomology. A nutrition examination would be performed to assess areas such as absorption rates, adrenal function, kidney health, lung health etc. The patient is often instructed on how to check the pH of their saliva and urine, test for the presence of Candida Albicans, etc., at home. Outside laboratory testing includes blood, urine, hair analysis, food allergy testing etc. The patient's prescription and over the counter medications are recorded and analyzed.
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