person
Ms. Kori Fawn Abbott, RD
Registered Dietitian in Bainbridge Island, Washington
NPI 1174776991

Kori Fawn Abbott is a Registered Dietitian based in Bainbridge Island, WA. Kori Fawn Abbott practices in Bainbridge Island, WA and has the professional credentials of RD. The NPI Number for Kori Fawn Abbott is 1174776991 and holds a License No. DI 60023537 (Washington).

The current practice location address for Kori Fawn Abbott is 655 Al Dorsey Ln Nw, Bainbridge Island, WA and can be reached out via phone at 206-201-3642.

Location: 655 Al Dorsey Ln Nw, Bainbridge Island, WA, 98110-2729
person
Provider Profile Details
NPI Number
1174776991
Provider Name
Kori Fawn Abbott
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
655 Al Dorsey Ln Nw, Bainbridge Island, WA, 98110-2729
Phone Number
206-201-3642
Fax Number
Provider Enumeration Date
10/23/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
655 Al Dorsey Ln Nw
City
State
Zip
98110-2729
Phone Number
206-201-3642
Fax Number
person
Provider Business Mailing Address Details
Address
655 Al Dorsey Ln Nw
City
State
Zip
98110-2729
Phone Number
206-201-3642
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI 60023537 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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