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Ms. Laura J Bady, RD,CD
Registered Dietitian in Renton, Washington
NPI 1174775894

Laura J Bady is a Registered Dietitian based in Medina, WA. Laura J Bady practices in Renton, WA and has the professional credentials of RD,CD. The NPI Number for Laura J Bady is 1174775894 and holds a License No. DI60052250 (Washington).

The current practice location address for Laura J Bady is 500 Sw 39Th St Ste 150, Renton, WA and can be reached out via phone at 425-264-2568.

Location: 500 Sw 39Th St Ste 150, Renton, WA, 98039-3908
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1174775894
Provider Name
Laura J Bady
Credential
RD,CD
Provider Entity Type
Individual
Gender
Female
Address
500 Sw 39Th St Ste 150, Renton, WA, 98039-3908
Phone Number
425-264-2568
Fax Number
Provider Enumeration Date
10/13/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
500 Sw 39Th St Ste 150
City
Renton
State
Washington
Zip
98057-4915
Phone Number
425-264-2568
Fax Number
person
Provider Business Mailing Address Details
Address
500 Sw 39Th St Ste 150
City
Renton
State
Washington
Zip
98057-4915
Phone Number
425-264-2568
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI60052250 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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