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Mrs. Laura A Long, RD
Registered Dietitian in Manchester, New Hampshire
NPI 1174743306

Laura A Long is a Registered Dietitian based in Manchester, NH. Laura A Long practices in Manchester, NH and has the professional credentials of RD. The NPI Number for Laura A Long is 1174743306 and holds a License No. 862070 (New Hampshire).

The current practice location address for Laura A Long is 145 Hollis St, Manchester, NH and can be reached out via phone at 603-626-9500. You can also correspond with Laura A Long through the mailing address at 145 HOLLIS ST, MANCHESTER, NH - 03101-1235 (mailing address contact number: 626-636-9500).

Location: 145 Hollis St, Manchester, NH, 03101-1235
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1174743306
Provider Name
Laura A Long
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
145 Hollis St, Manchester, NH, 03101-1235
Phone Number
603-626-9500
Fax Number
Provider Enumeration Date
04/30/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
145 Hollis St
City
Manchester
State
New Hampshire
Zip
03101-1235
Phone Number
603-626-9500
Fax Number
person
Provider Business Mailing Address Details
Address
145 Hollis St
City
Manchester
State
New Hampshire
Zip
03101-1235
Phone Number
603-626-9500
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
862070 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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