Mrs. Brenda Estelle Wierschke, RD - Newport, VT

Mrs. Brenda Estelle Wierschke, RD

Registered Dietitian in Newport, Vermont

NPI 1174606990

Brenda Estelle Wierschke is a Registered Dietitian based in Morgan, VT. Brenda Estelle Wierschke practices in Newport, VT and has the professional credentials of RD. The NPI Number for Brenda Estelle Wierschke is 1174606990 and holds a License No. 0740000139 (Vermont).

The current practice location address for Brenda Estelle Wierschke is 189 Prouty Dr, Newport, VT and can be reached out via phone at 802-334-4155. You can also correspond with Brenda Estelle Wierschke through the mailing address at 377 WAYEESES SHORES RD, MORGAN, VT - 05853 (mailing address contact number: 802-334-4155).

Location: 189 Prouty Dr, Newport, VT, 05853

NPI Number

1174606990

Provider Name

Brenda Estelle Wierschke

Credential

Provider Entity Type

Individual

Gender

Female

Address

189 Prouty Dr, Newport, VT, 05853

Phone Number

802-334-4155

Fax Number

Provider Enumeration Date

10/23/2006

Last Update Date

03/08/2024

Address

189 Prouty Dr

City

Newport

State

Vermont

Zip

05855-9326

Phone Number

802-334-4155

Fax Number

Address

189 Prouty Dr

City

Newport

State

Vermont

Zip

05855-9326

Phone Number

802-334-4155

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

0740000139 (Vermont)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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