person
Miss Joy E Chambers, MA,RD,LD/N
Registered Dietitian in New Port Richey, Florida
NPI 1174591614

Joy E Chambers is a Registered Dietitian based in New Port Richey, FL. Joy E Chambers practices in New Port Richey, FL and has the professional credentials of MA,RD,LD/N. The NPI Number for Joy E Chambers is 1174591614 and holds a License No. ND191 (Florida).

The current practice location address for Joy E Chambers is 9912 Little Rd, New Port Richey, FL and can be reached out via phone at 727-869-4117 and via fax at 727-869-4193.

Location: 9912 Little Rd, New Port Richey, FL, 34654-3419
person
Provider Profile Details
NPI Number
1174591614
Provider Name
Joy E Chambers
Credential
MA,RD,LD/N
Provider Entity Type
Individual
Gender
Female
Address
9912 Little Rd, New Port Richey, FL, 34654-3419
Phone Number
727-869-4117
Fax Number
727-869-4193
Provider Enumeration Date
03/10/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
9912 Little Rd
City
State
Zip
34654-3419
Phone Number
727-869-4117
Fax Number
727-869-4193
person
Provider Business Mailing Address Details
Address
9912 Little Rd
City
State
Zip
34654-3419
Phone Number
727-869-4117
Fax Number
727-869-4193
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND191 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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