person
Lori L Schermers, BSRD
Registered Dietitian in Grand Rapids, Michigan
NPI 1174582340

Lori L Schermers is a Registered Dietitian based in Grand Rapids, MI. Lori L Schermers practices in Grand Rapids, MI and has the professional credentials of BSRD. The NPI Number for Lori L Schermers is 1174582340 and holds a License No. 712321 (Michigan).

The current practice location address for Lori L Schermers is 826 Parchment Dr Se Ste 100, Grand Rapids, MI and can be reached out via phone at 616-957-7700 and via fax at 616-957-7773.

Location: 826 Parchment Dr Se Ste 100, Grand Rapids, MI, 49546-2307
person
Provider Profile Details
NPI Number
1174582340
Provider Name
Lori L Schermers
Credential
BSRD
Provider Entity Type
Individual
Gender
Female
Address
826 Parchment Dr Se Ste 100, Grand Rapids, MI, 49546-2307
Phone Number
616-957-7700
Fax Number
616-957-7773
Provider Enumeration Date
03/17/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
826 Parchment Dr Se Ste 100
City
State
Zip
49546-2307
Phone Number
616-957-7700
Fax Number
616-957-7773
person
Provider Business Mailing Address Details
Address
826 Parchment Dr Se Ste 100
City
State
Zip
49546-2307
Phone Number
616-957-7700
Fax Number
616-957-7773
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
712321 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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