person
Mrs. Gina Rachel Oleen, RD,LD
Registered Dietitian in Saint Cloud, Minnesota
NPI 1174563944

Gina Rachel Oleen is a Registered Dietitian based in Milaca, MN. Gina Rachel Oleen practices in Saint Cloud, MN and has the professional credentials of RD,LD. The NPI Number for Gina Rachel Oleen is 1174563944 and holds a License No. 2363 (Minnesota).

The current practice location address for Gina Rachel Oleen is 4801 Veterans Dr, Saint Cloud, MN and can be reached out via phone at 320-252-1670 and via fax at 320-202-2306.

Location: 4801 Veterans Dr, Saint Cloud, MN, 56353-4012
person
Provider Profile Details
NPI Number
1174563944
Provider Name
Gina Rachel Oleen
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
4801 Veterans Dr, Saint Cloud, MN, 56353-4012
Phone Number
320-252-1670
Fax Number
320-202-2306
Provider Enumeration Date
06/08/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
4801 Veterans Dr
City
State
Zip
56303-2015
Phone Number
320-252-1670
Fax Number
320-202-2306
person
Provider Business Mailing Address Details
Address
4801 Veterans Dr
City
State
Zip
56303-2015
Phone Number
320-252-1670
Fax Number
320-202-2306
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2363 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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