person
Ms. Valerie Jean Ricker, RD
Registered Dietitian in Harlem, Montana
NPI 1174531701

Valerie Jean Ricker is a Registered Dietitian based in Harlem, MT. Valerie Jean Ricker practices in Harlem, MT and has the professional credentials of RD. The NPI Number for Valerie Jean Ricker is 1174531701 and holds a License No. 347 (Montana).

The current practice location address for Valerie Jean Ricker is 669 Agency Main St, Harlem, MT and can be reached out via phone at 406-353-3130. You can also correspond with Valerie Jean Ricker through the mailing address at 656 AGENCY MAIN ST, HARLEM, MT - 59526-9455 (mailing address contact number: 406-353-3130).

Location: 669 Agency Main St, Harlem, MT, 59526-9455
person
Provider Profile Details
NPI Number
1174531701
Provider Name
Valerie Jean Ricker
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
669 Agency Main St, Harlem, MT, 59526-9455
Phone Number
406-353-3130
Fax Number
Provider Enumeration Date
08/03/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
347 01 MT LICENSE NUMBER
1174531701 05 MT
institution
Provider Business Practice Location Address Details
Address
669 Agency Main St
City
State
Zip
59526-9455
Phone Number
406-353-3130
Fax Number
person
Provider Business Mailing Address Details
Address
669 Agency Main St
City
State
Zip
59526-9455
Phone Number
406-353-3130
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
347 (Montana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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