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Miss Jessie Valentine, REGISTEREDDIETITIAN
Registered Dietitian in Bayville, New York
NPI 1174234363

Jessie Valentine is a Registered Dietitian based in Bayville, NY. Jessie Valentine practices in Bayville, NY and has the professional credentials of REGISTEREDDIETITIAN. The NPI Number for Jessie Valentine is 1174234363 and holds a License No. 086072251 (New York).

The current practice location address for Jessie Valentine is 28 Ludlam Ave, Bayville, NY and can be reached out via phone at 516-233-0025.

Location: 28 Ludlam Ave, Bayville, NY, 11709-3202
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1174234363
Provider Name
Jessie Valentine
Credential
REGISTEREDDIETITIAN
Provider Entity Type
Individual
Gender
Female
Address
28 Ludlam Ave, Bayville, NY, 11709-3202
Phone Number
516-233-0025
Fax Number
Provider Enumeration Date
12/08/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
28 Ludlam Ave
City
Bayville
State
New York
Zip
11709-3202
Phone Number
516-233-0025
Fax Number
person
Provider Business Mailing Address Details
Address
28 Ludlam Ave
City
Bayville
State
New York
Zip
11709-3202
Phone Number
516-233-0025
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
086072251 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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