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Sarah Miller, RDN
Registered Dietitian in Lawrence, New York
NPI 1174168629

Sarah Miller is a Registered Dietitian based in Lawrence, NY. Sarah Miller practices in Lawrence, NY and has the professional credentials of RDN. The NPI Number for Sarah Miller is 1174168629 and holds a License No. 86076769 (New York).

The current practice location address for Sarah Miller is 21 Auerbach Ln, Lawrence, NY and can be reached out via phone at 201-388-5884.

Location: 21 Auerbach Ln, Lawrence, NY, 11559-2529
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1174168629
Provider Name
Sarah Miller
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
21 Auerbach Ln, Lawrence, NY, 11559-2529
Phone Number
201-388-5884
Fax Number
Provider Enumeration Date
11/07/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
21 Auerbach Ln
City
Lawrence
State
New York
Zip
11559-2529
Phone Number
201-388-5884
Fax Number
person
Provider Business Mailing Address Details
Address
21 Auerbach Ln
City
Lawrence
State
New York
Zip
11559-2529
Phone Number
201-388-5884
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86076769 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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