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Michelle Marie Spearman, MS,RD,LD
Registered Dietitian in Clemson, South Carolina
NPI 1174162333

Michelle Marie Spearman is a Registered Dietitian based in Clemson, SC. Michelle Marie Spearman practices in Clemson, SC and has the professional credentials of MS,RD,LD. The NPI Number for Michelle Marie Spearman is 1174162333 and holds a License No. 2015 (South Carolina).

The current practice location address for Michelle Marie Spearman is 407 Old Central Rd Apt 1, Clemson, SC and can be reached out via phone at 636-346-1672.

Location: 407 Old Central Rd Apt 1, Clemson, SC, 29631-3137
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1174162333
Provider Name
Michelle Marie Spearman
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
407 Old Central Rd Apt 1, Clemson, SC, 29631-3137
Phone Number
636-346-1672
Fax Number
Provider Enumeration Date
01/04/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
407 Old Central Rd Apt 1
City
Clemson
State
South Carolina
Zip
29631-3137
Phone Number
636-346-1672
Fax Number
person
Provider Business Mailing Address Details
Address
407 Old Central Rd Apt 1
City
Clemson
State
South Carolina
Zip
29631-3137
Phone Number
636-346-1672
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2015 (South Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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