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Kai Hara, RD
Registered Dietitian in San Francisco, California
NPI 1174120372

Kai Hara is a Registered Dietitian based in San Francisco, CA. Kai Hara practices in San Francisco, CA and has the professional credentials of RD. The NPI Number for Kai Hara is 1174120372 and holds a License No. 86174983 (California).

The current practice location address for Kai Hara is 450 Stanyan St Fl 6, San Francisco, CA and can be reached out via phone at 415-688-3200.

Location: 450 Stanyan St Fl 6, San Francisco, CA, 94107-2186
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1174120372
Provider Name
Kai Hara
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
450 Stanyan St Fl 6, San Francisco, CA, 94107-2186
Phone Number
415-688-3200
Fax Number
Provider Enumeration Date
10/01/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
450 Stanyan St Fl 6
City
San Francisco
State
California
Zip
94117-1019
Phone Number
415-688-3200
Fax Number
person
Provider Business Mailing Address Details
Address
450 Stanyan St Fl 6
City
San Francisco
State
California
Zip
94117-1019
Phone Number
415-688-3200
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86174983 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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