person
Mrs. Jessica Winnie Blood, RD
Registered Dietitian in Ayer, Massachusetts
NPI 1174114672

Jessica Winnie Blood is a Registered Dietitian based in Malden, MA. Jessica Winnie Blood practices in Ayer, MA and has the professional credentials of RD. The NPI Number for Jessica Winnie Blood is 1174114672 and holds a License No. 5116 (Massachusetts).

The current practice location address for Jessica Winnie Blood is 200 Groton Rd, Ayer, MA and can be reached out via phone at 978-784-9314 and via fax at 978-784-9889. You can also correspond with Jessica Winnie Blood through the mailing address at 30 CHESTNUT ST APT 1, MALDEN, MA - 02148-3606 (mailing address contact number: 631-252-3337).

Location: 200 Groton Rd, Ayer, MA, 02148-3606
person
Provider Profile Details
NPI Number
1174114672
Provider Name
Jessica Winnie Blood
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
200 Groton Rd, Ayer, MA, 02148-3606
Phone Number
978-784-9314
Fax Number
978-784-9889
Provider Enumeration Date
01/28/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
200 Groton Rd
City
State
Zip
01432-1168
Phone Number
978-784-9314
Fax Number
978-784-9889
person
Provider Business Mailing Address Details
Address
200 Groton Rd
City
State
Zip
01432-1168
Phone Number
978-784-9314
Fax Number
978-784-9889
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
5116 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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