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Stephanie Marie Bodnar, RD,LDN
Registered Dietitian in Broomall, Pennsylvania
NPI 1174020523

Stephanie Marie Bodnar is a Registered Dietitian based in Springfield, PA. Stephanie Marie Bodnar practices in Broomall, PA and has the professional credentials of RD,LDN. The NPI Number for Stephanie Marie Bodnar is 1174020523 and holds a License No. 86051787 (Pennsylvania).

The current practice location address for Stephanie Marie Bodnar is 1991 Sproul Rd, Broomall, PA and can be reached out via phone at 610-202-3476.

Location: 1991 Sproul Rd, Broomall, PA, 19064-3602
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1174020523
Provider Name
Stephanie Marie Bodnar
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
1991 Sproul Rd, Broomall, PA, 19064-3602
Phone Number
610-202-3476
Fax Number
Provider Enumeration Date
04/11/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1991 Sproul Rd
City
Broomall
State
Pennsylvania
Zip
19008-3512
Phone Number
610-202-3476
Fax Number
person
Provider Business Mailing Address Details
Address
1991 Sproul Rd
City
Broomall
State
Pennsylvania
Zip
19008-3512
Phone Number
610-202-3476
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86051787 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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