person
Barbara J Dubois, RDN
Registered Dietitian in Southington, Connecticut
NPI 1164889887

Barbara J Dubois is a Registered Dietitian based in Southington, CT. Barbara J Dubois practices in Southington, CT and has the professional credentials of RDN. The NPI Number for Barbara J Dubois is 1164889887 and holds a License No. 001053 (Connecticut).

The current practice location address for Barbara J Dubois is 116 Peters Cir, Southington, CT and can be reached out via phone at 860-329-2534 and via fax at 833-516-1880. You can also correspond with Barbara J Dubois through the mailing address at 116 PETERS CIR, SOUTHINGTON, CT - 06489-3700 (mailing address contact number: 860-329-2534).

Location: 116 Peters Cir, Southington, CT, 06489-3700
person
Provider Profile Details
NPI Number
1164889887
Provider Name
Barbara J Dubois
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
116 Peters Cir, Southington, CT, 06489-3700
Phone Number
860-329-2534
Fax Number
833-516-1880
Provider Enumeration Date
01/26/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
116 Peters Cir
City
State
Zip
06489-3700
Phone Number
860-329-2534
Fax Number
833-516-1880
person
Provider Business Mailing Address Details
Address
116 Peters Cir
City
State
Zip
06489-3700
Phone Number
860-329-2534
Fax Number
833-516-1880
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
001053 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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