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Lyndsay Dixon
Registered Dietitian in Georgetown, Kentucky
NPI 1164806725

Lyndsay Dixon is a Registered Dietitian based in Georgetown, KY. Lyndsay Dixon practices in Georgetown, KY. The NPI Number for Lyndsay Dixon is 1164806725 and holds a License No. (Kentucky).

The current practice location address for Lyndsay Dixon is 148 Sutton Place Blvd, Georgetown, KY and can be reached out via phone at 812-890-9513. You can also correspond with Lyndsay Dixon through the mailing address at 148 SUTTON PLACE BLVD, GEORGETOWN, KY - 40324-8785 (mailing address contact number: 812-890-9513).

Location: 148 Sutton Place Blvd, Georgetown, KY, 40324-8785
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1164806725
Provider Name
Lyndsay Dixon
Credential
Provider Entity Type
Individual
Gender
Female
Address
148 Sutton Place Blvd, Georgetown, KY, 40324-8785
Phone Number
812-890-9513
Fax Number
Provider Enumeration Date
07/14/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
148 Sutton Place Blvd
City
Georgetown
State
Kentucky
Zip
40324-8785
Phone Number
812-890-9513
Fax Number
person
Provider Business Mailing Address Details
Address
148 Sutton Place Blvd
City
Georgetown
State
Kentucky
Zip
40324-8785
Phone Number
812-890-9513
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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