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Carrie D Sanders, RD,LD
Registered Dietitian in Enid, Oklahoma
NPI 1164787180

Carrie D Sanders is a Registered Dietitian based in Enid, OK. Carrie D Sanders practices in Enid, OK and has the professional credentials of RD,LD. The NPI Number for Carrie D Sanders is 1164787180 and holds a License No. 1378 (Oklahoma).

The current practice location address for Carrie D Sanders is 701 E Maine Ave, Enid, OK and can be reached out via phone at 580-540-9830. You can also correspond with Carrie D Sanders through the mailing address at 701 E MAINE AVE, ENID, OK - 73701-5915 (mailing address contact number: 580-540-9830).

Location: 701 E Maine Ave, Enid, OK, 73701-5915
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1164787180
Provider Name
Carrie D Sanders
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
701 E Maine Ave, Enid, OK, 73701-5915
Phone Number
580-540-9830
Fax Number
Provider Enumeration Date
07/05/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
701 E Maine Ave
City
Enid
State
Oklahoma
Zip
73701-5915
Phone Number
580-540-9830
Fax Number
person
Provider Business Mailing Address Details
Address
701 E Maine Ave
City
Enid
State
Oklahoma
Zip
73701-5915
Phone Number
580-540-9830
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1378 (Oklahoma)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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