person
Ms. Lorene A Randazzo, LDN,RD
Registered Dietitian in Bogalusa, Louisiana
NPI 1164755286

Lorene A Randazzo is a Registered Dietitian based in Bogalusa, LA. Lorene A Randazzo practices in Bogalusa, LA and has the professional credentials of LDN,RD. The NPI Number for Lorene A Randazzo is 1164755286 and holds a License No. 533 (Louisiana).

The current practice location address for Lorene A Randazzo is 433 Palm St, Bogalusa, LA and can be reached out via phone at 985-730-6895 and via fax at 985-730-6898.

Location: 433 Palm St, Bogalusa, LA, 70427
person
Provider Profile Details
NPI Number
1164755286
Provider Name
Lorene A Randazzo
Credential
LDN,RD
Provider Entity Type
Individual
Gender
Female
Address
433 Palm St, Bogalusa, LA, 70427
Phone Number
985-730-6895
Fax Number
985-730-6898
Provider Enumeration Date
09/08/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
433 Palm St
City
State
Zip
70427
Phone Number
985-730-6895
Fax Number
985-730-6898
person
Provider Business Mailing Address Details
Address
433 Palm St
City
State
Zip
70427
Phone Number
985-730-6895
Fax Number
985-730-6898
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
533 (Louisiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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