person
Mrs. Jean Ellen Ashcraft-pfarr, RDN,LN
Registered Dietitian in Winnemucca, Nevada
NPI 1164732228

Jean Ellen Ashcraft-pfarr is a Registered Dietitian based in Winnemucca, NV. Jean Ellen Ashcraft-pfarr practices in Winnemucca, NV and has the professional credentials of RDN,LN. The NPI Number for Jean Ellen Ashcraft-pfarr is 1164732228 and holds a License No. 705874 (Nevada).

The current practice location address for Jean Ellen Ashcraft-pfarr is 4146 Broken Hill Rd, Winnemucca, NV and can be reached out via phone at 775-623-3605 and via fax at 775-623-3956. You can also correspond with Jean Ellen Ashcraft-pfarr through the mailing address at 4146 BROKEN HILL RD, WINNEMUCCA, NV - 89445-3956 (mailing address contact number: ).

Location: 4146 Broken Hill Rd, Winnemucca, NV, 89445-3956
person
Provider Profile Details
NPI Number
1164732228
Provider Name
Jean Ellen Ashcraft-pfarr
Credential
RDN,LN
Provider Entity Type
Individual
Gender
Female
Address
4146 Broken Hill Rd, Winnemucca, NV, 89445-3956
Phone Number
775-623-3605
Fax Number
775-623-3956
Provider Enumeration Date
10/07/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4146 Broken Hill Rd
City
State
Zip
89445-3956
Phone Number
775-623-3605
Fax Number
775-623-3956
person
Provider Business Mailing Address Details
Address
4146 Broken Hill Rd
City
State
Zip
89445-3956
Phone Number
775-623-3605
Fax Number
775-623-3956
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
705874 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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