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Lynne Jones Harris, MSRDLDN
Registered Dietitian in Trappe, Maryland
NPI 1164606315

Lynne Jones Harris is a Registered Dietitian based in Trappe, MD. Lynne Jones Harris practices in Trappe, MD and has the professional credentials of MSRDLDN. The NPI Number for Lynne Jones Harris is 1164606315 and holds a License No. D01059 (Maryland).

The current practice location address for Lynne Jones Harris is 4720 Wrights Mill Rd, Trappe, MD and can be reached out via phone at 410-200-4072 and via fax at 240-667-3690.

Location: 4720 Wrights Mill Rd, Trappe, MD, 21673-1761
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1164606315
Provider Name
Lynne Jones Harris
Credential
MSRDLDN
Provider Entity Type
Individual
Gender
Female
Address
4720 Wrights Mill Rd, Trappe, MD, 21673-1761
Phone Number
410-200-4072
Fax Number
240-667-3690
Provider Enumeration Date
12/24/2007
Last Update Date
05/18/2024
institution
Provider Business Practice Location Address Details
Address
4720 Wrights Mill Rd
City
Trappe
State
Maryland
Zip
21673-1761
Phone Number
410-200-4072
Fax Number
240-667-3690
person
Provider Business Mailing Address Details
Address
4720 Wrights Mill Rd
City
Trappe
State
Maryland
Zip
21673-1761
Phone Number
410-200-4072
Fax Number
240-667-3690
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
D01059 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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