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Kimberly Passmore
Registered Dietitian in Orem, Utah
NPI 1164598934

Kimberly Passmore is a Registered Dietitian based in Orem, UT. Kimberly Passmore practices in Orem, UT. The NPI Number for Kimberly Passmore is 1164598934 and holds a License No. 58811134901 (Utah).

The current practice location address for Kimberly Passmore is 1790 N State Street, Orem, UT and can be reached out via phone at 801-224-8255 and via fax at 801-224-8301.

Location: 1790 N State Street, Orem, UT, 84057-8255
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1164598934
Provider Name
Kimberly Passmore
Credential
Provider Entity Type
Individual
Gender
Female
Address
1790 N State Street, Orem, UT, 84057-8255
Phone Number
801-224-8255
Fax Number
801-224-8301
Provider Enumeration Date
11/25/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1790 N State Street
City
Orem
State
Utah
Zip
84057-8255
Phone Number
801-224-8255
Fax Number
801-224-8301
person
Provider Business Mailing Address Details
Address
1790 N State Street
City
Orem
State
Utah
Zip
84057-8255
Phone Number
801-224-8255
Fax Number
801-224-8301
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
58811134901 (Utah)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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